Extra 45% Off Now
2 1/2 lb small red potatoes (cut into 1/2-inch wedges) Cooking Directions. Preheat oven to 450°F. In a food processor, combine rosemary leaves, garlic, oil, vinegar, salt, and pepper and pulse to make a coarse, wet paste, scraping down the bowl as necessary. Spread 3/4 of paste on all sides of roast.
Show Coupon Code